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Commercial Kitchens in Plano & Carrollton | Phone: (469) 209-4919 |

The Cookline
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Resources

Food Handler / Food Manager Certification

Online Options:

https://www.servsafe.com/

http://www.learn2serve.com/

Live Classroom Options:

http://foodsafetysense.com/

Software

Business Planning:

https://www.liveplan.com/

http://www.businesspowertools.com/

Catering:

https://www.bettercater.com/

https://catertrax.com/

https://wheniwork.com/

https://www.caterease.com/

Food Costing/Recipe Costing:

http://reciprofity.com/

https://www.parsleycooks.com/

Food and General Liability Insurance:

https://www.fliprogram.com/

Nutritional Info/ Food Engineering:

https://www.foodlab.com/

Cooking / Restaurant Supplies:

https://www.acemart.com/

https://www.champsrestaurantsupply.com

http://www.restaurantdepot.com/

https://www.webstaurantstore.com/

https://www.katom.com/

https://www.restaurantsupply.com/

https://www.centralrestaurant.com/

Used Restaurant Equipment:

http://www.txresto.com/

https://www.mainauctionservices.com/

http://www.odehsupply.com/

GET IN TOUCH

Phone: (469) 209-4919

    ABOUT US

    The Cookline commercial kitchen and office space comprises over 6000 square feet, and houses multiple amenities available for our kitchen clients to rent. Contact us or call us at (469) 209-4919 to speak with us further about the many opportunities available to The Cookline clients.

    Learn More

    BLOGS

    • 3 Ways That Renting A Larger Kitchen Can Help You To Grow Your Business
    • 5 Essential Equipment Every Restaurant’s Kitchen Needs
    • Book a Perfect Kitchen Space for an Amazing Cooking Class Experience
    • 5 Mistakes That Your Culinary Business Should Avoid
    • Crucial Tips On Starting A Successful Culinary Business

    GET IN TOUCH

    Phone: (469) 209-4919

    Owner – Operator: Renee Spratlen

    Plano, TX: 2011 West Spring Creek Pkwy Suite 2000, Plano, TX 75023

    Carrollton, TX: 3030 North Josey Lane Suite 130 Carrollton, TX 75007

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