Month: June 2017

Fun That You Can Even Eat! Host Jams & Jelly Canning Classes

Canning jams, jellies and preserves is a historical art form that sprang up ages ago. Innovative people have been experimenting with canning processes for centuries, and today creative minds continue to come up with new innovations. Fun That You Can Even Eat! Host Jams & Jelly Canning Classes. A Bit of Jam History: “To appreciate today’s … Read moreFun That You Can Even Eat! Host Jams & Jelly Canning Classes

Cooking Classes at The Cookline in Plano

Cookbooks are great. They are compact compendiums of knowledge that help us create amazing food for friends, family and ourselves. But cookbooks have limitations. Is the recipe too complex for your skill level? Are the directions clear enough? How do you know your final product turned out as intended? Fortunately, there are cooking classes at The … Read moreCooking Classes at The Cookline in Plano